Vegetable stock is really easy to make. Just put all your vegetable scraps into a pot, and boil. Not only does it save money and add nutrition (remember, all the good stuff is in the skins!) to your meals when you use homemade vegetable stock instead of water, but it reduces your food waste too….
soup
Pumpkin Soup (Eating the Whole Pumpkin)
To see further recipes using pumpkin, and for how to cut and prepare the vegetable, see our masterpost Eating the Whole Pumpkin. First brown your onions in a stainless steel pot. Take half of a pumpkin, cut in chunks, and put it on top of your browned onions. Season. Add the water and simmer till…