We make strange snacks sometimes anyway, but our quarantine editions get even stranger! Since we’re running out of storebought snacks we’ve had to improvise. Sometimes this makes stuff like delicious granola bars made of everything in the pantry.
Other times, we take advantage of what we have in the yard (mustard greens) and what we have in the fridge (homemade hummus, jars of shrimp sauce). We came up with a strange snack that actually tastes surprisingly good — as well as retaining all the health benefits of fresh greens!
- wild mustard leaves
- hummus
- shrimp sauce
- Pick some large wild mustard leaves. Top with a scoop of hummus and a bit of shrimp sauce. Enjoy a fresh & spicy snack!
[…] bites,” which are bananas cut into smaller pieces, topped with peanut butter. What healthy food adventure can you dream up (or recall) and put in a poem? Go ahead. Be brave. And have […]