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VEGETARIANS EAT MORE THAN LETTUCE

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Who am I?

January 28, 2016 by Sonia Barkat

Cheesecake with Cherry Sauce

This is not me. This is a piece of cheesecake.

I’m Sonia. I love food. If anything holds beauty, secrets, and the ability to change someone’s day (or life) it’s food. I love the smell of it, the bright colors and all the little things involved in cooking.

I enjoy eating all kinds of food from all around the world, and I love anything spicy. I’m also a vegetarian, and I have been from the day I was born. Sometimes people ask me if I wish I wasn’t, or if I’d like to change that, but the answer is always no.

I’m a photographer, and for me this blog is partially a way to get to do food photography. It’s also an excuse to do a lot of cooking, often with my family, who you’ll see some contributions from here as well. This blog also serves as a reference book, for me to save the wonderful recipes created by my mother.

Filed Under: non-recipe

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Comments

  1. Sandra Heska King says

    January 29, 2016 at 12:27 am

    That looks like a GOOD piece of cheesecake. Yum.

  2. SimplyDarlene says

    January 30, 2016 at 12:32 am

    Ha. I like your photo tagline.

    I’ll be back as you post recipes and other assorted whatnots.

  3. Callie Feyen says

    January 30, 2016 at 12:39 am

    I agree with Sandra. I want that cheesecake. (Although, I love the picture of the grater, too.)

  4. Charity Singleton Craig says

    January 30, 2016 at 1:45 am

    Can’t wait to see your recipes and read more from your food blog. (And I’m remembering the conversation at my dining room table in which we talked about vegetarian dishes just being food that isn’t meat!)

    • Joie says

      January 30, 2016 at 4:13 am

      I was just remembering that today! : )

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